The Story
Details
Our American Wagyu Flank Steak is a premium cut from the lower abdominal section of the cow, known for its rich flavor and beautiful marbling. Often called the “butcher’s favorite” or “London Broil,” this steak is perfect for grilling, broiling, or stir-frying. Its unique marbling from American Wagyu provides a tender, juicy bite with an intense beefy flavor that’s both satisfying and versatile. Ideal for marinating, this cut becomes incredibly tender, making it perfect for fajitas, tacos, and salads.
Key Features:
- 100% American Wagyu Beef: This flank steak is sourced from high-quality American Wagyu cattle, providing unmatched marbling and flavor.
- Rich, Beefy Flavor: Known for its bold taste, the American Wagyu flank steak offers a robust, mouthwatering experience with each bite.
- Perfect for Marinating: The texture of flank steak absorbs marinades beautifully, making it exceptionally tender and flavorful.
- Versatile Cooking Options: Grill, broil, or slice thin for stir-fries and salads – this steak adapts to a range of dishes.
- No Hormones or Antibiotics: Raised without the use of hormones or antibiotics, ensuring a clean, natural eating experience.
Bring out the best in your meals with our American Wagyu Flank Steak – perfect for those who crave premium quality and unbeatable flavor.
Count: 1
Product of USA
Check our other Wagyu Beef Cuts
Nutrition & Info
Variable servings per container
Serving Size: 112g
Amount Per Serving
Calories: 230
% Daily Value*
Total Fat: 14g (18%)
Saturated Fat: 6g (29%)
Trans Fat: 1.5 g
Cholesterol: 85mg (28%)
Sodium: 60mg (3%)
Total Carbohydrate: 0g (0%)
Dietary Fiber: 0g (0%)
Total Sugars: 0g
Protein: 23g (46%)
Vitamin D: 0
Calcium: 0%
Iron: 10%
Potassium: 8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Halal Certification
All our Meat products are certified by HFSAA (Halal Food Standards Alliance of America), one of the leading Halal certification body in the USA.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Details
Our American Wagyu Flank Steak is a premium cut from the lower abdominal section of the cow, known for its rich flavor and beautiful marbling. Often called the “butcher’s favorite” or “London Broil,” this steak is perfect for grilling, broiling, or stir-frying. Its unique marbling from American Wagyu provides a tender, juicy bite with an intense beefy flavor that’s both satisfying and versatile. Ideal for marinating, this cut becomes incredibly tender, making it perfect for fajitas, tacos, and salads.
Key Features:
- 100% American Wagyu Beef: This flank steak is sourced from high-quality American Wagyu cattle, providing unmatched marbling and flavor.
- Rich, Beefy Flavor: Known for its bold taste, the American Wagyu flank steak offers a robust, mouthwatering experience with each bite.
- Perfect for Marinating: The texture of flank steak absorbs marinades beautifully, making it exceptionally tender and flavorful.
- Versatile Cooking Options: Grill, broil, or slice thin for stir-fries and salads – this steak adapts to a range of dishes.
- No Hormones or Antibiotics: Raised without the use of hormones or antibiotics, ensuring a clean, natural eating experience.
Bring out the best in your meals with our American Wagyu Flank Steak – perfect for those who crave premium quality and unbeatable flavor.
Count: 1
Product of USA
Check our other Wagyu Beef Cuts
Nutrition & Info
Variable servings per container
Serving Size: 112g
Amount Per Serving
Calories: 230
% Daily Value*
Total Fat: 14g (18%)
Saturated Fat: 6g (29%)
Trans Fat: 1.5 g
Cholesterol: 85mg (28%)
Sodium: 60mg (3%)
Total Carbohydrate: 0g (0%)
Dietary Fiber: 0g (0%)
Total Sugars: 0g
Protein: 23g (46%)
Vitamin D: 0
Calcium: 0%
Iron: 10%
Potassium: 8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Halal Certification
All our Meat products are certified by HFSAA (Halal Food Standards Alliance of America), one of the leading Halal certification body in the USA.
