The Story
Details
Often called the “butcher’s steak,” the Beef Hanger Steak is a hidden gem prized for its incredible tenderness and deep, beefy flavor. This cut comes from the plate section of the cow, hanging between the rib and the loin near the diaphragm. Because there’s only one hanger steak per animal, it’s a rare and highly sought-after cut.
Naturally tender with rich marbling, hanger steak delivers steakhouse-quality results with minimal effort—perfect for both novice and experienced cooks.
Why You’ll Love It
- Exceptionally Tender: One of the most tender cuts of beef, second only to filet mignon
- Bold, Beef-Forward Flavor: Rich taste that stands up well to simple seasoning
- Rare & Premium Cut: Only one hanger steak per animal
- Versatile Cooking: Ideal for grilling, pan-searing, or broiling
- 100% Zabiha Halal: Quality and integrity you can trust
Quick & Easy Recipe
- Season Simply: Pat dry and season generously with salt, pepper, and a touch of garlic powder.
- Cook Hot & Fast: Grill or sear on high heat for 3–4 minutes per side until medium-rare.
- Rest & Slice: Let rest for 5 minutes, then slice against the grain for maximum tenderness.
- Finish: Add a knob of butter or drizzle with chimichurri for extra flavor.
Perfect for steak nights, fajitas, steak salads, or sandwiches, Beef Hanger Steak is a must-try cut that delivers big flavor with effortless cooking.
Weight: 8 oz
Product of USA
Check our other Halal Beef Cuts
Nutrition & Info
Serving size: 100g
Servings per container: 4
Amount Per Serving
Calories: 220
% Daily Value*
Total Fat: 12g (18%)
Saturated Fat: 4.7g (23%)
Polyunsaturated Fat: 0.4g
Monounsaturated Fat: 6g
Cholesterol: 60mg (20%)
Sodium: 75mg (3%)
Potassium: 289mg (8%)
Total Carbohydrate: 0g (0%)
Dietary Fiber: 0g (0%)
Total Sugars: 0g
Protein: 26g (52%)
Vitamin A: 0%
Vitamin C: 0%
Calcium: 1%
Iron: 15%
Vitamin D: 0%
Vitamin B-6: 15%
Cobalamin: 61%
Magnesium: 6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Halal Certification
All our Meat products are certified by HFSAA (Halal Food Standards Alliance of America), one of the leading Halal certification body in the USA.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Details
Often called the “butcher’s steak,” the Beef Hanger Steak is a hidden gem prized for its incredible tenderness and deep, beefy flavor. This cut comes from the plate section of the cow, hanging between the rib and the loin near the diaphragm. Because there’s only one hanger steak per animal, it’s a rare and highly sought-after cut.
Naturally tender with rich marbling, hanger steak delivers steakhouse-quality results with minimal effort—perfect for both novice and experienced cooks.
Why You’ll Love It
- Exceptionally Tender: One of the most tender cuts of beef, second only to filet mignon
- Bold, Beef-Forward Flavor: Rich taste that stands up well to simple seasoning
- Rare & Premium Cut: Only one hanger steak per animal
- Versatile Cooking: Ideal for grilling, pan-searing, or broiling
- 100% Zabiha Halal: Quality and integrity you can trust
Quick & Easy Recipe
- Season Simply: Pat dry and season generously with salt, pepper, and a touch of garlic powder.
- Cook Hot & Fast: Grill or sear on high heat for 3–4 minutes per side until medium-rare.
- Rest & Slice: Let rest for 5 minutes, then slice against the grain for maximum tenderness.
- Finish: Add a knob of butter or drizzle with chimichurri for extra flavor.
Perfect for steak nights, fajitas, steak salads, or sandwiches, Beef Hanger Steak is a must-try cut that delivers big flavor with effortless cooking.
Weight: 8 oz
Product of USA
Check our other Halal Beef Cuts
Nutrition & Info
Serving size: 100g
Servings per container: 4
Amount Per Serving
Calories: 220
% Daily Value*
Total Fat: 12g (18%)
Saturated Fat: 4.7g (23%)
Polyunsaturated Fat: 0.4g
Monounsaturated Fat: 6g
Cholesterol: 60mg (20%)
Sodium: 75mg (3%)
Potassium: 289mg (8%)
Total Carbohydrate: 0g (0%)
Dietary Fiber: 0g (0%)
Total Sugars: 0g
Protein: 26g (52%)
Vitamin A: 0%
Vitamin C: 0%
Calcium: 1%
Iron: 15%
Vitamin D: 0%
Vitamin B-6: 15%
Cobalamin: 61%
Magnesium: 6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Halal Certification
All our Meat products are certified by HFSAA (Halal Food Standards Alliance of America), one of the leading Halal certification body in the USA.
