Original: $22.99
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$6.90The Story
Details
Grass-finished New York Strip is the creme-de-la-creme of humane meat. Unlike grain-finished cows—which only exist to score a shiny label—cows finished on grass are truly tayyeb (pure). They were raised in open pastures with only the greenest, healthiest grass to forage on. This envious existence produces meat of quality and nutritional level hard to find elsewhere. Its low cholesterol also makes it ideal for individuals on heart-healthy diets.
Also referred to as Kansas City Steak, Top Loin, and Boneless club steak, the New York Strip is a large piece of meat renowned for its tenderness. Its bold, beefy flavor makes it a steakhouse staple. Pairing these trademark traits with the enhanced texture of grass-finished meat makes for a mouthwatering meal. Meanwhile, the added Vitamin A, Vitamin E, and Omega-3 erase any guilt you might have for eating like a caveman.
Like all our steaks, this grass-finished New York Strip is harvested from hand-slaughtered, unstunned cattle. Shipping in a vacuum pack, there’s no reason to feel pressured to finish everything off in one sitting. Consider making this One-Stop Halal product a block party staple instead. For that trademark steakhouse crunch, sear the steak in a cast-iron skillet before sticking it in the oven to finish. Pair it with potatoes, seasoned broccoli, or garlic mashed potatoes to create a multi-dimensional meal.
Turn your next dinner night into a summer spectacular. Grab yourself some of our grass-finished New York Strip today!
- Harvested from free-roaming cows raised on a grass-only diet
- Offers an ideal blend of bold beef flavors and lean texture
- Have just 80 percent of the fat content of their grain-fed counterparts
- Ideal for heart-healthy diets due to grass-finished meat’s low levels of cholesterol
- Boasts high levels of Vitamin A, Vitamin E, and Omega-3
- Certified halal and slaughtered by hand in accordance to God’s design
- Tastes great with just a bit of butter and a dash of salt and pepper
- Can be grilled and paired with corn, yams, or zucchini for a date night stunner
Product of USA
Count: 1 Steak
Check our other Grass-fed Grass-finished Beef Cuts
Nutrition & Info
Variable servings per container
Serving Size: 112g
Amount Per Serving
Calories: 220
% Daily Value*
Total Fat: 14g (22%)
Saturated Fat: 7g (34%)
Trans Fat: 0g
Cholesterol: 60mg (20%)
Sodium: 60mg (3%)
Total Carbohydrate: 0g (0%)
Dietary Fiber: 0g (0%)
Total Sugars: 0g
Protein: 23g (46%)
Vitamin A: 0%
Calcium: 0%
Iron: 10%
Vitamin C: 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Halal Certification
All our Meat products are certified by HFSAA (Halal Food Standards Alliance of America), one of the leading Halal certification body in the USA.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Details
Grass-finished New York Strip is the creme-de-la-creme of humane meat. Unlike grain-finished cows—which only exist to score a shiny label—cows finished on grass are truly tayyeb (pure). They were raised in open pastures with only the greenest, healthiest grass to forage on. This envious existence produces meat of quality and nutritional level hard to find elsewhere. Its low cholesterol also makes it ideal for individuals on heart-healthy diets.
Also referred to as Kansas City Steak, Top Loin, and Boneless club steak, the New York Strip is a large piece of meat renowned for its tenderness. Its bold, beefy flavor makes it a steakhouse staple. Pairing these trademark traits with the enhanced texture of grass-finished meat makes for a mouthwatering meal. Meanwhile, the added Vitamin A, Vitamin E, and Omega-3 erase any guilt you might have for eating like a caveman.
Like all our steaks, this grass-finished New York Strip is harvested from hand-slaughtered, unstunned cattle. Shipping in a vacuum pack, there’s no reason to feel pressured to finish everything off in one sitting. Consider making this One-Stop Halal product a block party staple instead. For that trademark steakhouse crunch, sear the steak in a cast-iron skillet before sticking it in the oven to finish. Pair it with potatoes, seasoned broccoli, or garlic mashed potatoes to create a multi-dimensional meal.
Turn your next dinner night into a summer spectacular. Grab yourself some of our grass-finished New York Strip today!
- Harvested from free-roaming cows raised on a grass-only diet
- Offers an ideal blend of bold beef flavors and lean texture
- Have just 80 percent of the fat content of their grain-fed counterparts
- Ideal for heart-healthy diets due to grass-finished meat’s low levels of cholesterol
- Boasts high levels of Vitamin A, Vitamin E, and Omega-3
- Certified halal and slaughtered by hand in accordance to God’s design
- Tastes great with just a bit of butter and a dash of salt and pepper
- Can be grilled and paired with corn, yams, or zucchini for a date night stunner
Product of USA
Count: 1 Steak
Check our other Grass-fed Grass-finished Beef Cuts
Nutrition & Info
Variable servings per container
Serving Size: 112g
Amount Per Serving
Calories: 220
% Daily Value*
Total Fat: 14g (22%)
Saturated Fat: 7g (34%)
Trans Fat: 0g
Cholesterol: 60mg (20%)
Sodium: 60mg (3%)
Total Carbohydrate: 0g (0%)
Dietary Fiber: 0g (0%)
Total Sugars: 0g
Protein: 23g (46%)
Vitamin A: 0%
Calcium: 0%
Iron: 10%
Vitamin C: 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Halal Certification
All our Meat products are certified by HFSAA (Halal Food Standards Alliance of America), one of the leading Halal certification body in the USA.






















