Marinated Chicken Tandoori

Details

Chicken Tandoori or Tikka is a meat dish popular in India, Pakistan, and Bangladesh. It features small pieces of chicken marinated in Indian spices and yogurt.

Preparing great chicken tandoori is something of an art form. Too much pepper or cayenne will leave you breathless. Too little, meanwhile, will make for a boring meal. Fortunately, One Stop Halal has taken the guesswork out of it.

Meant to mimic traditional Pakistani flavors, this halal chicken features a creamy yogurt base, flavorful mint, and a touch of heat. Rest assured you won’t find any mystery ingredients here.  Like all our handmade foods, these chicken legs are 100 percent natural.  Preparing them couldn’t be easier either. Just open the bag, toss some on the grill, and get those skewers ready.

• Uses our premium, vegetarian-fed chicken as its main ingredient
• HFSAA Certified
• Contains 4 pieces of chicken leg quarters
• Goes great with naan, rice, and salads
• Perfectly balances authentic Indian flavors with the tang of yogurt sauce
• Can be sealed and tossed in the freezer for later

Count: 4 Chicken Tandoori

Spice Level: Medium

Product of USA

Nutrition & Info

Storage Instruction: Keep it frozen at -18°C/0°F. Do not re-freeze once thawed.

Cooking Instruction:

Grill: Preheat grill to 450°F, reduce to medium heat prior to cooking.

Broiler: Preheat the broiler. Coat a sheet pan with cooking spray. Place the skewers in a single layer on the sheet pan. Broil for 5 minutes, then flip the skewers and broil on the other side for 5 more minutes.

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Halal Certification

All our Meat products are certified by HFSAA (Halal Food Standards Alliance of America), one of the leading Halal certification body in the USA.