Original: $19.99
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$6.00The Story
Details
The best-kept secret is revealed! Enhance any dish with the umami flavor of Wagyu Beef Fat.
Suet is a special type of fat harvested from around the loin area. Unlike your typical meat, it’s loaded with vitamins and essential fatty acids—making it irresistibly soft and crumbly. Its higher levels of stearin also give it a high smoke and burning point, making it a great alternative to vegetable oils or butter. Before making your favorite steaks or burgers, use it to grate your grill, or use it as a butter replacement in a cast iron pan. Or you can also go the Wagyu Beef Tallow way.
What’s better than halal beef suet? What about beef suet harvested from full-blood Wagyu cows? Regarded as the pinnacle of bovine breeding, this particular cattle is known for its melt-in-your-mouth meat and heavy marbling. Raised on grass and sunshine, the cows used for this product are raised as God intended.
Just break off a chunk and throw it in a pan or fryer to bring depth to any dish. When done, freeze it for later use.
Bring your cooking and flavors into a brand new dimension! Order some of our Wagyu beef suet today!
- Harvested from full-blooded Wagyu cattle raised on a vegetarian diet
- Like their Japanese ancestors, these cows are set apart by healthy excess fat that makes every bite melt-in-your-mouth ready
- More flavorful and better suited to high-heat cooking than vegetable oils
- Use it to make Wagyu Beef Tallow
- Hand-slaughtered without stunning for meat that’s truly zabiha halal
- Packed full of Vitamin A, Vitamin D, Vitamin E, and Vitamin K
- Arrives prepared to save you time filtering and smoking
- Can be frozen for long-term storage
Weight: 1 lb
Product of USA
Check our other Wagyu Beef Cuts
Nutrition & Info
Have questions on Wagyu? Read for details here.
Variable servings per container
Serving Size: 1 oz (28g)
Amount Per Serving
Calories: 240
% Daily Value*
Total Fat: 26g (40%)
Saturated Fat: 15g (73%)
Cholesterol: 20mg (6%)
Sodium: 0mg (0%)
Total Carbohydrate: 0g (0%)
Dietary Fiber: 0g (0%)
Total Sugars: 0g
Protein: 0g (0%)
Vitamin A: 0%
Calcium: 0%
Iron: 0%
Vitamin C: 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Halal Certification
All our Meat products are certified by HFSAA (Halal Food Standards Alliance of America), one of the leading Halal certification body in the USA.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.

Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Details
The best-kept secret is revealed! Enhance any dish with the umami flavor of Wagyu Beef Fat.
Suet is a special type of fat harvested from around the loin area. Unlike your typical meat, it’s loaded with vitamins and essential fatty acids—making it irresistibly soft and crumbly. Its higher levels of stearin also give it a high smoke and burning point, making it a great alternative to vegetable oils or butter. Before making your favorite steaks or burgers, use it to grate your grill, or use it as a butter replacement in a cast iron pan. Or you can also go the Wagyu Beef Tallow way.
What’s better than halal beef suet? What about beef suet harvested from full-blood Wagyu cows? Regarded as the pinnacle of bovine breeding, this particular cattle is known for its melt-in-your-mouth meat and heavy marbling. Raised on grass and sunshine, the cows used for this product are raised as God intended.
Just break off a chunk and throw it in a pan or fryer to bring depth to any dish. When done, freeze it for later use.
Bring your cooking and flavors into a brand new dimension! Order some of our Wagyu beef suet today!
- Harvested from full-blooded Wagyu cattle raised on a vegetarian diet
- Like their Japanese ancestors, these cows are set apart by healthy excess fat that makes every bite melt-in-your-mouth ready
- More flavorful and better suited to high-heat cooking than vegetable oils
- Use it to make Wagyu Beef Tallow
- Hand-slaughtered without stunning for meat that’s truly zabiha halal
- Packed full of Vitamin A, Vitamin D, Vitamin E, and Vitamin K
- Arrives prepared to save you time filtering and smoking
- Can be frozen for long-term storage
Weight: 1 lb
Product of USA
Check our other Wagyu Beef Cuts
Nutrition & Info
Have questions on Wagyu? Read for details here.
Variable servings per container
Serving Size: 1 oz (28g)
Amount Per Serving
Calories: 240
% Daily Value*
Total Fat: 26g (40%)
Saturated Fat: 15g (73%)
Cholesterol: 20mg (6%)
Sodium: 0mg (0%)
Total Carbohydrate: 0g (0%)
Dietary Fiber: 0g (0%)
Total Sugars: 0g
Protein: 0g (0%)
Vitamin A: 0%
Calcium: 0%
Iron: 0%
Vitamin C: 0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Halal Certification
All our Meat products are certified by HFSAA (Halal Food Standards Alliance of America), one of the leading Halal certification body in the USA.






















