Full Blood Wagyu Cross-cut Bone-In Shank - Nihari

Details

Your ultra-tender Bone-In Cross-cut Shank recipe, like Nihari, is just a click away! Featuring substantial marbling, even the worst wagyu boasts more tenderness than American-raised cattle. But, since it comes from a Full Blood Wagyu cattle, it can be hard to find in the United States. Finding meat that’s both certified zabiha halal and true wagyu? That’s almost impossible. Fortunately, One-Stop Halal is here with premium Wagyu - Bone-In Shank Nihari meat to make the 5-star Pakistani dining experience more accessible.

Once you make Nihari with this Wagyu Bone-In Shank, trust us, you will keep on coming back.

• Like all our meat, this Wagyu Cross-cut Shank Nihari is certified zabiha halal by HFSAA
• Arrives pre-cut, so you can spend more time eating and less time stuck in the kitchen
• Your ultra-tender Nihari is just a few clicks away.
  
• Comes from full-blooded Wagyu cows raised right here in the USA

Product of USA

Weight: 2 lb

Check our other Wagyu Beef Cuts

Nutrition & Info

Have questions on Wagyu? Read for details here.

Variable servings per container

Serving Size: 100g

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Amount Per Serving
Calories: 286

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% Daily Value*
Total Fat: 25g (32%)
Saturated Fat: 8g (40%)
Trans Fat: 1 g
Cholesterol: 71mg (24%)
Sodium: 54mg (2%)
Total Carbohydrate: 0g (0%)
Dietary Fiber: 0g (0%)
Total Sugars: 0g
Protein: 16g (32%)

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Vitamin D: N/A
Calcium: 0%
Iron: 13%
Potassium: N/A

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*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Halal Certification

All our Meat products are certified by HFSAA (Halal Food Standards Alliance of America), one of the leading Halal certification body in the USA.